Tasting Bath: The Best Local Cuisine and Where to Find It

09/09/2024

Bath is a city that effortlessly blends history and culture with a vibrant culinary scene. As someone who loves exploring local cuisines, Bath’s food offerings have truly captivated my senses. From traditional British fare to modern twists, the city’s restaurants, cafés, and street food spots serve up flavors that reflect its rich heritage.

Sally Lunn’s Historic Eating House – A Taste of Tradition

My culinary journey in Bath started at Sally Lunn’s Historic Eating House, one of the most famous food destinations in the city. Located just a short walk from the Roman Baths on North Parade Passage, this 17th-century tea house is renowned for its iconic Sally Lunn Bun – a soft, sweet bread roll that’s served both sweet and savory. Walking into this charming building, you’re instantly transported back in time. The cozy, rustic interior adds to the historic charm, making it feel like you’re part of the city’s culinary history.

I opted for the Sally Lunn Bun with cinnamon butter, which was heavenly – light, buttery, and perfectly spiced. For lunch, I indulged in the Bun with local smoked salmon and cream cheese. The bun’s sweetness beautifully complemented the savory richness of the salmon, making it an unforgettable experience.

If you’re looking for a quintessential Bath experience, Sally Lunn’s is a must-visit. It’s often busy, but you can reserve a table in advance through their website to avoid long waits. Prices are reasonable, with most dishes ranging from £5 to £15.

The Scallop Shell – Fresh, Local Seafood

For seafood lovers, The Scallop Shell on Monmouth Place is a true gem. Known for serving some of the freshest fish in the city, this family-run seafood restaurant offers a wide range of dishes sourced directly from the British coast. The first thing that caught my eye when I entered was the relaxed, coastal-themed decor, which instantly transported me to the seaside.

I ordered their signature fish and chips, and I can confidently say it was one of the best I’ve ever had. The haddock was perfectly cooked, flaky, and fresh, with a crispy, golden batter that wasn’t too heavy. Paired with hand-cut chips and homemade tartar sauce, it was a simple yet extraordinary dish.

What I appreciated most about The Scallop Shell was their commitment to sustainability. They work closely with local fishermen, ensuring their seafood is responsibly sourced. Prices here are slightly higher than a traditional fish and chip shop, with mains ranging from £12 to £20, but the quality makes it worth every penny.

Same Same But Different – A Fusion of Flavors

If you’re craving something a little more contemporary, Same Same But Different on Bartlett Street is where I found a perfect fusion of flavors. This café-restaurant serves a creative mix of British and international dishes in a laid-back, artistic environment. The exposed brick walls and quirky decor give it a trendy, welcoming vibe.

I tried their locally sourced pork belly with apple puree and black pudding, a beautifully balanced dish that combined traditional British ingredients with modern presentation. The pork belly was tender and crispy, and the sweetness of the apple puree added a delightful contrast to the richness of the black pudding.

They also offer a wide range of vegetarian and vegan options, making it an inclusive spot for all food lovers. With mains priced between £10 and £20, Same Same But Different is a great place for a relaxed yet sophisticated meal.

Green Park Brasserie – The Best of Bath’s Farmers’ Market

Located in the historic Green Park Station, Green Park Brasserie offers a unique dining experience that combines live jazz music with delicious locally sourced food. The building itself is impressive, with its grand Victorian architecture and open-air market ambiance. Every time I’ve visited, the lively atmosphere and excellent service have made it a highlight of my trip.

The chargrilled Bathurst Estate steak was my choice, and it didn’t disappoint. The steak was perfectly cooked and came with a side of locally sourced vegetables and hand-cut fries. You can tell they take pride in using ingredients from nearby farms, which elevates the flavor of their dishes. The live jazz performance added a magical touch to the evening.

If you’re in Bath on a Saturday morning, don’t miss the Bath Farmers’ Market at Green Park Station, where you can find fresh produce, artisanal bread, cheeses, and homemade treats from local vendors. Green Park Brasserie offers a taste of this market-to-table philosophy, with most dishes priced between £12 and £25.

The Roman Baths Kitchen – Dining with a View of History

After spending the morning exploring the famous Roman Baths, I decided to have lunch at The Roman Baths Kitchen, located directly opposite the ancient site on Stall Street. This modern British restaurant offers fantastic views of Bath Abbey and the Roman Baths, making it an ideal spot to soak in the city’s historical atmosphere.

I ordered the Bath Ale battered cod with mushy peas and tartare sauce, which was a great example of classic British comfort food done well. The fish was light and crispy, and the mushy peas added a nice earthy flavor. The restaurant has a relaxed yet elegant feel, with large windows that let you enjoy the view while dining.

They also serve afternoon tea, which I had the pleasure of trying on a previous visit. The Bath buns, paired with clotted cream and strawberry jam, are a real treat. Prices here are slightly higher due to the location, with mains ranging from £15 to £25, but the setting and quality make it worthwhile.

Thoughtful Bread Company – A Local Bakery with Heart

For those with a sweet tooth, The Thoughtful Bread Company is a hidden gem that’s perfect for indulging in freshly baked treats. Located on Barton Street, this artisanal bakery specializes in sourdough breads, pastries, and cakes, all made with organic and locally sourced ingredients.

I couldn’t resist their sticky toffee pudding, and it was everything I had hoped for – moist, rich, and topped with a decadent toffee sauce. Their sourdough loaves are also a must-try, especially if you’re planning a picnic in one of Bath’s beautiful parks.

What makes The Thoughtful Bread Company stand out is their commitment to sustainability. They minimize waste by using surplus ingredients to create new dishes, and they encourage customers to bring their own containers for takeaway. With most pastries priced under £5, this bakery is an affordable and eco-friendly stop on your culinary tour of Bath.

Sotto Sotto – Italian Elegance in the Heart of Bath

For a change of pace, I decided to try Sotto Sotto, a highly recommended Italian restaurant located just a few steps from the River Avon. Nestled in the cozy, candle-lit basement of a Georgian building, Sotto Sotto offers a romantic and intimate dining experience.

The lobster ravioli I ordered was outstanding – fresh pasta filled with succulent lobster and served in a delicate tomato and cream sauce. The service was impeccable, and the atmosphere felt both elegant and welcoming. This restaurant is quite popular, so I recommend booking a table in advance.

Sotto Sotto’s menu features a wide range of traditional Italian dishes, from pasta to seafood, and prices are surprisingly reasonable, with most mains between £15 and £25. Whether you’re celebrating a special occasion or simply want to enjoy an unforgettable Italian meal, Sotto Sotto is the place to be.

A Culinary Journey Through Bath

Bath’s culinary scene offers a diverse and exciting range of dining experiences, from historic eateries to modern, creative restaurants. Whether you’re looking for traditional British fare, fresh seafood, or international flavors, Bath has something to satisfy every palate. Each of the places I visited brought its own unique flavor to the table, making my time in Bath as much about the food as it was about the history and culture.

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